Buena Onda Cafe specializes in vegetarian and vegan fare featuring espresso/coffee drinks, plant-powered lattes, beer, and wine. All-day breakfast and lunch dishes with a Latin American twist are also available.
Breakfast items include the bagel sandwich (sweet potato, fried egg, avocado, cheddar cheese, and tomato herb aioli) and avocado toast (almond ricotta spread, avocado, roasted butternut squash, and toasted pepitas).
Select one of the lunch favorites — mushroom melt (French baguette with roasted mushrooms, cabbage slaw, tomatoes, pickled cucumbers/jalapeños, and spicy aioli) and the Present Moment Bowl (raw kale and creamy avocado salad, lentils, quinoa, cilantro goddess dressing, roasted butternut squash, pickled carrots, and cashews).
Parking is located in the back of the building.
The cafe is open daily from 8:00 a.m. to 2:00 p.m. It's closed on Sundays and Mondays.