Butcher + Bean
Hand-crafted meats and carefully-sourced espresso.
Butcher + Bean brings passion and craftsmanship to South St. Augustine with the area's first and only craft meat market and espresso bar. Owners, Brent and Jennifer, created a space where patrons can choose from hand-cut premium meats while enjoying freshly brewed espresso.
Brent carries forward a family legacy by following his grandfather's footsteps as a seasoned butcher, crafting everything from house-made sausages and Italian cutlets to Frenching lamb racks and trussing poultry. The key to quality is in the details, and Brent strives for the highest quality service.
The espresso enthusiast, Jennifer, believes espresso should be more than a rushed experience. For her, each cup is an expression of kindness from host to guest. She works with local artisans to carefully curate and stock high-quality ingredients. From choosing the perfect roast to getting to know first-timer preferences just as well as her regular customers', Jennifer is all about sharing her love for espresso with her guests one cup at a time.
