Outback Crab Shack
Enjoy seafood cuisine in a waterfront setting.
Incorporating a rustic and coastal atmosphere, Outback Crab Shack presents fare from the land and sea.
Appetizers include bang bang shrimp, gator tail, calamari, conch fritters, and jalapeño poppers. Soups (crab stew and lobster bisque) and salads (crab avocado and walnut beet) are available.
Various seafood (steamed and boiled), sandwiches, and platters are served. Try one of the popular Outback specialties such as fried flounder, pan-seared stuffed grouper, shrimp and pesto gnocchi, and prime cut steak.
A full bar is also on-site, so guests can enjoy a drink while enjoying the water views. Wines, beers, frozen drinks, and classic/house cocktails are offered.
There is indoor and outdoor dining along the St. Johns River.
It's open daily at noon.
