St. Augustine Seafood Company

The St. Augustine Seafood Company at the Colonial Quarter offers casual dining serving locally-sourced seafood. Each day, the staff lists the boats that provided the seafood, so you know which local vessel caught the shrimp or fish that's on the menu. The spot specializes in fish sandwiches, shrimp or fish baskets, conch fritters, clam chowder, and raw oysters.

The full menu includes shareable snacks; baskets of fried, blackened, or grilled seafood; bowls; and handhelds from a classic fish sandwich to shrimp or fish tacos. If you're craving meat, order a grilled chuck burger, with or without a topping of fried datil-spiced Buffalo shrimp. For sides, the cilantro slaw pleases most folks, or you can choose from Crema slaw, black beans, rice, fries, and a watermelon/cucumber salad. 

Located at 33 St. George Street, one of the entrances to Colonial Oak Music Park, this counter-service restaurant offers dining inside, outside in a small courtyard, and at Colonial Oak Music Park. Your food is served on sturdy aluminum trays that you can carry to a picnic table under the oak tree, so you can dine while listening to live music.

Just across the entry to the restaurant, the Seafood Co. Bar & Lounge offers beer, wine, and signature cocktails, focusing on craft beers and spirits. You can order your St. Augustine Seafood Company meal while sipping a signature cocktail in the Seafood Co. Bar & Lounge.

The property extends to 37 St. George Street, where the Taberna del Caballo, also serves meals from St. Augustine Seafood Company. The Taberna, a Spanish-style bar from the 18th century, offers beer, wine, cocktails on draft, a special selection of Spanish wines, and a small bites menu. The staff at Taberna's courtyard serves lunch and dinner from the full menu at the St. Augustine Seafood Company.

The Colonial Oak Music Park has an ambitious events calendar featuring live music and is available for private parties, including weddings.

St. Augustine Seafood Company offers event catering.