Tuptim Thai

Tuptim Thai uses fresh ingredients with mix-and-match options, including multiple vegetarian dishes.

There is the garden veggie dish or the pad thai dish—stir fried rice noodle with bean sprouts, scallions, ground peanuts, egg, and one choice of meat. Another choice is the red curry—mild curry paste, coconut milk, bamboo shoots, bell peppers, green bean, thai eggplant and basil. The options are boundless.

The restaurant is open seven days a week.