Little Miss Ha

Little Miss Ha, a family-run Vietnamese restaurant, is set in an elegant atmosphere and serves cuisine inspired by the original Miss Ha. These unique dishes are packed full of flavor and are made fresh daily.

Featured small plates are the imperial rolls (stuffed with pork, veggies, and noodles), dumplings, bao buns, shrimp spring rolls, and steamed mussels.

Try the main entrees: Saigon salad (lettuce and napa cabbage with toppings), vermicelli bowl (rice noodles with toppings), yellow curry, green curry, pho xao (stir-fried noodles), and banh mi (chicken liver pate and cha siu pork on a baguette). The national dish of Vietnam, pho—spiced soup with rice noodles and various herbs—is a customer favorite. Options include beef, chicken, and veggie.

Catering services and cooking classes are also available.

The restaurant is in the same building as The French Pantry, Cache-Cache, and La Petite Kitchen. Lunch and dinner reservations are highly recommended.