Aunt Kate's, located on the banks of the Tolomato River in Vilano Beach, has been serving visitors and locals for more than 100 years. Owned and operated by members of the Usina family, the restaurant provides traditional and unique dishes — several seasoned with Minorcan flavors.
It is known for its signature seafood cuisine: fried oysters, scallops, shrimp, crab cakes, mahi catch, blackened fish tacos, and low country boil. The varied menu includes appetizers, entrees, pasta, sandwiches, salads, and soups.
Guests can dine outside on the deck, in the main dining room, or at the bar. The restaurant is accessible by boat, and boaters can tie their vessels to Aunt Kate's floating dock for lunch or dinner. By car, Aunt Kate's is located near Vilano Beach, next to North Beach Camp Resort.
Aunt Kate's can accommodate private parties for up to 120 guests such as weddings, anniversary parties, and other special events. They also offer offsite catering for any private event, including weddings and rehearsal dinners.